Ahooooooooooooo! Craftsman and Wolves is Legit

Whoa now, Craftsman and Wolves, you're comin' in hot. Here's what I like about you - you're a little arrogant. How so? I mean c'mon, the dapper baker at the helm, William Werner, sells fancy-shmancy lookin', bougie-sounding sweets and savories (i.e. a haute dog, with beet … Continue reading →

The Story of Salumeria and the Mighty Sandwich

It's November. That time of the year when the leaves have faded from golden orange to yellows and browns, when roasted squash begins popping up on menus across the city, and when you can finally feel that late autumn chill in the San Francisco wind. That special time of the year that makes me … Continue reading →

The Mission's Best Deli that Nobody Has Ever Heard Of

I've lived in the Mission for over three years now, and for whatever reason, last night it hit me: for the number of restaurants the Mission has to offer, it's shocking that an amazing sandwich shop, specifically one that stays open past lunch, is almost non-existent. Peruvian food? No problem! … Continue reading →

Buns that Wow: Chairman Bao

[rating:5] Their concept is simple: make someone's day by popping up in their neighborhood at lunch or dinner and give them a choice between five, equally mouth-watering buns. While they give you a choice between a small, steamed bun ($3.75) or a much larger, baked bun ($6.25), their normal … Continue reading →

The Chicken Sandwich at 3-SUM EATS is a Beast

Since returning from Europe, I’ve been…how should I say? Aggressively eating. Aggressively would probably be putting it lightly. Aggressively writing? Not so much. With all of the amazing meals I’ve been lucky enough to enjoy in the past two months, I could probably write epic articles … Continue reading →